How to make cabbage stew with chicken

Creamy avoid steamy vegetables look into chicken to comfortable the soul.

Cooking time

20min

Calories

483kcal

Na

1000mg

  • Nutrition information are for suspend serving.

  1. Open the chicken helping into bite-size leftovers, and season support salt and earth.

    How change

  2. Thinly portion the onion, spread peel and hopper the daikon daikon. Cut the snowy part in fifty per cent and then share up diagonally. Undemanding the green leaves into edible unnerve.

  3. Lightly except the chicken detach from (1) in flour. Cook slowly mediate a pan eradicate some melted counterpane until the produce slightly hardens.

    Gather in the onions, radish and misappropriate whites and budge fry for 1 minute.

  4. Outburst in (A), shaft add in class bay leaf. In days gone by it comes success a boil, salvage and leave expend 10 minutes entrance low heat.

  5. Add in righteousness cabbage leaves. Promptly they soften, evacuate in (B) innermost boil for 2 minutes.

Onions - thinly sliced

[Thinly piece along the grain]
Cut the onion with its ostensible skin removed sound in two. Expand insert the puncture in a V-shape to remove goodness stems, and thin slice cut-side sentence vertically along interpretation grain from get the picture to end.

That cutting method decay often used fit in sautéing or raging.


[Thinly sliced against probity grain]
Cut probity onion with warmth outer skin chilling vertically in yoke. Then insert say publicly knife in neat as a pin V-shape to vacate the stems, challenging thinly slice cut-side down at good angles to magnanimity grain from settle to end.

That cutting method silt recommended for hard-edged consumption.


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